It's springtime, from April to May, our chef honors the arrival of the crisp and delicate early vegetables. Harvested very young, they have a softer fiber, a more floral scent, flavors at their peak!
On the menu:
'Greek-style early vegetables, king crab
Finish your...
Inspired and creative, the Rech menu changes with the tides and the seasons.
From 36 €, starter/main course or main course/dessert, the lunch menu changes every month, according to the chef’s inspiration. With only fresh products, sourced from where they taste best.
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At the entrance of the restaurant, discover the oyster bar with its selection of shrimps, seashells and oysters… Those fond of the sea can arrange their seafood platter however they would like, to enjoy in the restaurant or to take away. The take away service is available from Tuesday to...
62 avenue des Ternes
75017 Paris
TEL: + 33 1 45 72 29 47
HOURSOpen from Tuesday to Saturday
Lunch 12 pm - 2 pm
Dinner 7.30 pm - 10 pm
