At the moment

Lunch Menu

At the moment

Inspired and creative, the Rech menu changes with the tides and the seasons.
From 36 €, the lunch menu changes every Wednesday, according to the chef’s inspiration. With only fresh products, sourced from where they taste best.

The occasion to discover the real taste of wild fish simply cooked with seasonal vegetables.
Spring's menu: dishes are between tradition and modernity, such as the Octopus carpaccio, black olives and confit citrus; the Poached rock fish, marinated vegetables, the Roasted cod, first green asparagus & almond condiment and the Lemon choux

Our sommelier suggests a selection of wine by the glass (from 9€) or the decanter (from 27€)

Lunch menu at Rech

  • The first timid rays of spring sunshine announce the arrival of the early vegetables, crisp and delicate. It’s also the ciflorette strawberry season...
  • Take away at Rech
    At the entrance of the restaurant, discover the oyster bar with its selection of shrimps, seashells and oysters… Those fond of the sea can arrange...
LE RECH View the map

62 avenue des Ternes
75017 Paris

TEL: +33 1 58 00 22 03


Open from Tuesday to Saturday
Lunch 12 pm - 2 pm
Dinner 7.30 pm - 10 pm